Wasa Gluten Free Sesame & Sea Salt Crispbread, 6.1 Oz

Introducing Wasa's Gluten Free Sesame & Sea Salt Crispbread, your new go-to snack that's free from gluten! Crafted with the same great taste and texture as the original Wasa crispbreads, this gluten-free option is a fantastic choice for individuals with celiac disease or those simply seeking a delicious gluten-free snack.

At only 60 calories per slice, our gluten-free crispbread provides a smart and satisfying snacking option. Boasting a Non-GMO Project Verified seal, our crispbread is also free from palm oil and lactose ingredients, making it a versatile choice for a variety of dietary needs.

The key ingredients that make up this delectable crispbread include Potato Starch, Sesame Seeds, Amaranth Flour, Rice Flour, Canola Oil, Sugar Cane Fiber, Invert Sugar, Sugar, Rice Sourdough Powder, Mono & Diglycerides, Yeast, Rice Protein, Salt, Modified Cellulose, and Sea Salt. The result is an authentic crispbread crunch with a hint of toasted sesame and real sea salt, all while being gluten-free.

Whether you're enjoying it as a standalone snack, using it as the perfect base for your favorite spreads and cheeses, or pairing it with soups or salads, Wasa's Gluten Free Sesame & Sea Salt Crispbread is a versatile and delicious choice. It's a great alternative to traditional bread, and each box contains 12 slices to satisfy your cravings.

As a proud sponsor of the Celiac Disease Foundation, Wasa is committed to providing high-quality, gluten-free options that cater to the needs of those with celiac disease or gluten sensitivities. With the perfect balance of toasted sesame and real sea salt, our Gluten Free Sesame & Sea Salt Crispbreads deliver the same great taste and texture as the original Wasa crispbreads, but without the gluten.

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